Recipe of Any-night-of-the-week Crock Pot Game Casserole
by Jeremy Harrison
Crock Pot Game Casserole
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, crock pot game casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Game Casserole is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Crock Pot Game Casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have crock pot game casserole using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Game Casserole:
Make ready 500 grams Diced game - pheasant, partridge, venison, pigeon
Take 4 Or 5 large potatoes
Take 4 Carrots
Prepare 1 Onion
Make ready 2 Celery stalks
Get 1 cup Savoy cabbage, shredded
Take 1 Glass cider
Take 2 clove Garlic
Prepare 4 Or 5 thyme sprigs
Take 1 Sprig rosemary
Make ready 1 tsp Goose fat
Make ready 1 pinch Salt and pepper
Take 1 Veg oxo
Prepare 2 tbsp Plain flour
Get 1 dash Worcestershire sauce
Make ready 1 Glass water
Steps to make Crock Pot Game Casserole:
Peel and chop the potatoes into fairly large chunks, chop the garlic, onion, celery, carrots and add to the slow cooker
Add the diced game to a bowl, season with the salt and pepper and the flour. Heat the goose fat in a shallow pan, add the rosemary and let it cook for a minute. Add the meat and the dash of Worcestershire sauce. Brown the meat for 2 minutes.
Add meat to the slow cooker. Add the remaining ingredients to the slow cooker. Cook overnight on low or for 10 hours on low.
NOTE game mix can vary depending in where you are, most good butchers should be able to put together a game casserole pack
So that is going to wrap it up for this exceptional food crock pot game casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!