Steps to Make Homemade Turkey Day Pot Pie

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, turkey day pot pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Turkey Day Pot Pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Turkey Day Pot Pie is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have turkey day pot pie using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Day Pot Pie:

1. Get pie crust, store bought or homemade
2. Get Acorn squash
3. Get vegetable oil
4. Get salt and pepper
5. Take Turkey, leftover from t-day and cubed
6. Prepare green beans
7. Prepare white onion, chopped
8. Get 14oz jar of Alfredo Sauce
9. Make ready thyme
10. Get Sage

Steps to make Turkey Day Pot Pie:

1. Preheat oven to 400. Peel and cubed squash. In a bowl, mix squash and oil until coated. Salt and Pepper to taste.
2. Spread squash onto a parchment paper cover cookie sheet. Bake for 15 minutes.
3. Mix the rest of the ingredients together in a large bowl. When squash is roasted, add them to the mixture. Gently stir, coating squash.
4. Put a layer of pie dough into a greased pie pan. Fill with mixture and cover with the second pie dough. Put 6 slits in the top dough.
5. Cover the edges of dough with aluminum foil. Bake for 30 minutes. After 30 minutes remove foil and bake for 15 minutes more or until done.
6. Cool for 15 minutes before serving. Enjoy!

So that is going to wrap it up for this exceptional food turkey day pot pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!