by Lena Matthews
Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, cabbage and ground pork. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
We always enjoyed cabbage rolls in our house, but because it was so time consuming, she had to come up with a quick casserole version. Like my mom, I use ground pork, but you can substitute for ground beef if you prefer. I truly love casserole dishes, you assemble all the ingredients in one dish. Home » Recipes » Lunch Recipes » Sautéed Napa Cabbage with Ground Pork.
Cabbage and Ground Pork is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cabbage and Ground Pork is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook cabbage and ground pork using 9 ingredients and 2 steps. Here is how you cook it.
This ground pork and cabbage dish, also known as Varza à la Cluj in Romania is the simplified version of those heavenly Sarmale, the stuffed cabbage rolls, which must be the best BEST dish in the Romanian kitchen. Combine ground pork, shrimp, ginger, light soy sauce, Shaoxing wine, salt, and white pepper in a large bowl. Stir with a spatula until the ingredients are well combined and Cut the rest of the cabbage into small cubes and set aside. Crockpot Pork And Cabbage, Ground Meat And Cabbage, Curried Pork And Cabbage, etc.
Stir with a spatula until the ingredients are well combined and Cut the rest of the cabbage into small cubes and set aside. Crockpot Pork And Cabbage, Ground Meat And Cabbage, Curried Pork And Cabbage, etc. Stuffed Cabbage Leaves With Ground Pork. A favorite dish in Romania and is often served with Polenta. Do the same until all the meat is used up.
So that is going to wrap this up for this special food cabbage and ground pork recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!