Recipe of Ultimate Snowy Day Pork Chili Breakfast

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, snowy day pork chili breakfast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Snowy Day Pork Chili Breakfast is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Snowy Day Pork Chili Breakfast is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have snowy day pork chili breakfast using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Snowy Day Pork Chili Breakfast:

1. Make ready 2.5 lbs coarsely ground pork
2. Make ready 1 lb country sausage
3. Take 2 (7.5 ounce) cans of chipotle peppers
4. Make ready 1 (4.0 ounce) can of mild diced green chilis
5. Take 1 (4.0 ounce) can of hot dice jalapeno peppers
6. Prepare 6 eggs
7. Make ready 4 tbs chili powder (Chugwater Chili Powder is amazing)
8. Get 1/3 cup pine nuts (substitute almond slivers, or omit, if you want)

Steps to make Snowy Day Pork Chili Breakfast:

1. Collect all of your ingredients.
2. Put both varieties of meat into a large pot, set on medium heat, and cook until browned. If taking the lazy approach to cooking, just put a lid on the pot and go away for 10 minutes, then come back and chop/stir/mix the meat with a stiff spoon, then cover again and go away for a few more minutes.
3. Add the peppers and the pine nuts, along with the chili powder. Mix, and let simmer uncovered for 10-15 minutes.
4. In a separate small bowl, crack all 6 eggs. Add a bit of black pepper and salt and beat with a fork to mix well.
5. Stir the meat and pepper mixture to redistribute the liquids, and then pour the egg on top of the mix. Turn heat down to medium low, and cover the pot with a lid. Allow the eggs to cook for about 12 minutes (they should be set up, but still a bit soft).
6. At this point, some of the remaining grease will likely be on top of the eggs. You can use a large spoon to remove most of this grease.
7. Then mix the eggs back into the whole mixture, so small bits of egg are well distributed with the rest of the meat and peppers.
8. It's ready to eat! Enjoy!

So that’s going to wrap this up for this exceptional food snowy day pork chili breakfast recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!