20/08/2020 16:09

Recipe of Any-night-of-the-week Seared Chicken With Avocado Topping

by Willie Barnett

Seared Chicken With Avocado Topping
Seared Chicken With Avocado Topping

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, seared chicken with avocado topping. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Seared Chicken With Avocado Topping is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Seared Chicken With Avocado Topping is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have seared chicken with avocado topping using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Seared Chicken With Avocado Topping:
  1. Take Blackened seasoning
  2. Take (6 ounce) skinless, boneless chicken breast halves
  3. Get Olive oil
  4. Make ready Avocado, diced & peeled
  5. Take Chopped fresh cilantro
  6. Prepare Jalapeño pepper, seeded and finely chopped
  7. Make ready Fresh lime juice
  8. Make ready Lime (cut in fourths)
Instructions to make Seared Chicken With Avocado Topping:
  1. Season both sides of the chicken.
  2. Place oil in skillet and turn heat to high.
  3. Add chicken. Cook until seared.
  4. Reduce heat to medium and cook until done.
  5. Combine avocado, cilantro, jalapeño and fresh lime juice. This makes the avocado mixture.
  6. Squeeze lime over chicken. Top with mixture & enjoy.

So that is going to wrap this up for this exceptional food seared chicken with avocado topping recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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