Recipe of Homemade Thai style Shrimp and Pork Meatball Soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, thai style shrimp and pork meatball soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Thai style Shrimp and Pork Meatball Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Thai style Shrimp and Pork Meatball Soup is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have thai style shrimp and pork meatball soup using 23 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Thai style Shrimp and Pork Meatball Soup:

1. Get 16 bounces large raw shrimp, peeled and deveined. Savevshells
2. Get 8 ounces fresh shiitake mushrooms, stems removed and sliced
3. Get zest of 1 lemon
4. Prepare 3 anaheim peppers, cut in half, thin sliced
5. Make ready 2 red hot chili peppers, thin sliced
6. Take 1 medium onion, thin sliced
7. Take 2 garlic cloves, mincec
8. Make ready 1 (13.5 ounce) regular coconut milk
9. Get 1 tablespoon fresh grated ginger or 1/4 teaspoon hround
10. Prepare 1 tablespoon fresh lime juice
11. Get 1 tablespoon oyster sauce
12. Get 1 tablesppon tamari soy sauce
13. Take 2-3 ounce packages of ramekin shrimp and lime noodles
14. Prepare 1 tablespoon chili infused olive oio
15. Get 4 cups unsalted or low-sodium chicken broth
16. Prepare 1 teaspoon sirachavsauce
17. Make ready 1 teaspoon granulated sugar
18. Make ready 1/2 recipe of my pork meatballs found in my sweet and spicy pork
19. Prepare meatball lettece wraps, cooked
20. Get Garnish
21. Prepare 2 green onions, sliced
22. Make ready siracha sauce as needed to add to individual taste
23. Take fresh lime wedges

Instructions to make Thai style Shrimp and Pork Meatball Soup:

1. Heat oil in a large stockpot, add shrimp shells and cook until light brown. Remove all shells and discard them
2. In pan shrimp shells were cooked add mushrooms, garlic and onions, cover and cook on medium low until tender
3. Uncover and add peppers, cook stirring 5 minutes
4. Add all remaining ingredients except noodles, shrimp and meatballs. Bring to a boil reduce to a simmer and cook 20 minutes
5. Add ramen noodles, breaking up some and cook until tender
6. Add meatballs and raw shrimp seasoned with a sprinkle of sriracha seasoning blend and meatballs and cook very gently just until shrimp is cooked, about 3 m8nutes
7. Serve with lime wedges and siracha sauce

So that’s going to wrap it up for this special food thai style shrimp and pork meatball soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!