Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, slow cooker italian beef. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Italian Beef is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Slow Cooker Italian Beef is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook slow cooker italian beef using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Italian Beef:
- Make ready 2-5 lb boneless beef top round roast
- Get 2 tsp dried oregano
- Prepare 2 tsp dried basil
- Make ready 2 tsp dried parsley
- Take 1-2 tsp garlic powder
- Get 1-2 tsp onion powder
- Take 1-2 tsp ground black pepper
- Make ready 1-2 cups chopped carrots
- Make ready 1 jar(16 oz) pepper rings(liquid included)
Steps to make Slow Cooker Italian Beef:
- Chop up the carrots into small pieces. Place to the side.
- After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
- Next, add the carrots on top of the roast.
- Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
- Using two forks, shred the beef and then stir together.
- Enjoy!
So that’s going to wrap it up for this special food slow cooker italian beef recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
