Recipe of Perfect Smothered broccoli and rice pork chop

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, smothered broccoli and rice pork chop. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Smothered broccoli and rice pork chop is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Smothered broccoli and rice pork chop is something that I have loved my whole life. They are fine and they look fantastic.

NewRiddle #NetflixTalk What Y'all have For Dinner? Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in simple, creamy, and savory onion gravy. This juicy recipe is great over white rice, mashed potatoes, or cauliflower mash to soak up the delicious sauce. Check our suggestions below on how to serve the.

To begin with this recipe, we have to prepare a few components. You can have smothered broccoli and rice pork chop using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Smothered broccoli and rice pork chop:

1. Take 2 packets knorr Broccoli cheddar rice blend
2. Take 1 and a half cups of chicken broth
3. Take Cut broccoli flourets
4. Get 8 pork chops
5. Prepare 2 (18 ounces) Cheddar and broccoli with bacon soup progressive
6. Prepare 1 cup and a half of mozzarella shredded cheese
7. Prepare 1 quarter cup of Parmesan cheese
8. Take Salt and pepper

You can use chicken quarters in place of chops or chicken broth in place of water. Heat a large saute pan or cast iron skillet over medium heat and coat with the oil. Smothered chops are a traditional southern comfort food served over a bed of white rice. This recipe is not the best (or tastiest) way of preparing it.

Instructions to make Smothered broccoli and rice pork chop:

1. Mix content of rice bags with the soup and the broccoli and chicken brothAnd lay pork chops on top Push in to the mixture until it’s just the top of the pork chop
2. Place in oven for 45 minutes at 350°
3. Sprinkle Parmesan cheese and place Mazzarella cheese over the top bake for another 15 minutes or until melted completely
4. Add salt and pepper to taste enjoy your meal

Smothered chops are a traditional southern comfort food served over a bed of white rice. This recipe is not the best (or tastiest) way of preparing it. Neither I or boyfriend have had smothered pork chops in years. Along with the green beans garlic mash potatoes and homemade buttermilk biscuts. Smothered Pork Chops with Onions and Cheddar Grits.

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