17/08/2020 05:39

Easiest Way to Prepare Quick Fried Noodle Poke Bowl 🍲

by Winnie Ramos

Fried Noodle Poke Bowl 🍲
Fried Noodle Poke Bowl 🍲

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried noodle poke bowl 🍲. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Noodle Poke Bowl 🍲 is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Fried Noodle Poke Bowl 🍲 is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried noodle poke bowl 🍲 using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Noodle Poke Bowl 🍲:
  1. Prepare 100 g Rice Noodles
  2. Take 1 Chilli
  3. Prepare 1 Piece Ginger, Diced
  4. Make ready 1 Clove Garlic, Diced
  5. Prepare 1 Tbsp Sesame Oil
  6. Take 4 Mushrooms
  7. Take 1 Tsp Chilli Powder
  8. Make ready 1 Lime
  9. Take Small Handful of Mint
  10. Prepare 1 Tsp Sugar
  11. Prepare Handful Iceberg Lettuce
  12. Get 1 Spring Onion, Chopped
  13. Take 1 Cob of Sweetcorn
  14. Prepare 1 Carrot, peeled into Ribbons
  15. Take 1/2 Cucumber Chopped into Sticks
  16. Prepare 1/2 Avocado
  17. Prepare 1 Small Handful of Cashews, chopped
  18. Get 1 tsp Soy Sauce
  19. Make ready 3 tsp Mayonnaise
  20. Prepare 2 tsp Sriracha
  21. Get to taste Salt
Steps to make Fried Noodle Poke Bowl 🍲:
  1. In a pan add the chilli, garlic, and some of the ginger and oil on a low heat. After a minute add the noodles and stir fry until they are cooked. Add some salt if you would like some.
  2. Chop the mushrooms. Add the chopped ginger, chilli powder and sugar. Squeeze a segment of lime over the mushrooms. Cook until they are soft.
  3. Shred the lettuce. Assemble in a bowl with the carrot and cucumber. Squeeze a wedge of lime over the lettuce.
  4. Boil the sweetcorn in a small pan of water until a little cooked. Bring off the boil. Cut the corn off the cobb.
  5. Add the noodles and mushrooms to the lettuce. Top with the avocado, cashews, mint, sweetcorn and lime wedges.
  6. Make a Sriracha mayonnaise by mixing the mayo, some sesame oil, soy sauce and Sriracha together. Drizzle on top of the bowl and enjoy!

So that’s going to wrap this up for this exceptional food fried noodle poke bowl 🍲 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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