How to Prepare Favorite Chocolate and oat cookies

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate and oat cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips. Mix in the oats and chocolate chips. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. Cinnamon and a touch of molasses add that little But it's time to add another legendary recipe to our chocolate chip cookie repertoire.

Chocolate and oat cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chocolate and oat cookies is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chocolate and oat cookies using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate and oat cookies:

1. Make ready For the cookie dough:
2. Take 169 g butter, softened
3. Prepare 140 g brown sugar
4. Take 50 g granulated sugar
5. Get 2 eggs
6. Get 200 g plain flour
7. Prepare 2 g baking soda
8. Get 2 g salt
9. Make ready 114 g chocolate chip (dark, milk or white)
10. Take 50 g oats

The chocolate chip cookie is one of the most ubiquitous cookies around, but it is a relative newcomer to the cookie scene. Cookies, or biscuits, have been cooked for hundreds of years. These sweet and delicious chocolate oat cookies are great for making with the kids at the weekend. Combining rich chocolate chunks with soft oats, these cookies are thick and moreish.

Steps to make Chocolate and oat cookies:

1. Preheat the oven to 180 degrees.
2. In large mixing bowl or kitchenaid (flat mixer attachment) mix together the butter, brown sugar and granulated sugar.
3. Then add the eggs one at a time and incorporate well.
4. Add the flour, baking soda and salt. Mix thoroughly to incorporate the dough mixture.
5. Then add the chocolate chip cookies. Let it all mix in well before adding the oats.
6. Once all incorporated, add the oats and mix.
7. Leave the cookie dough to rest for about 10 minutes or longer in the fridge.
8. With a tablespoon, scoop and shape cookie dough into a round ball.
9. Place on baking tray lined with parchment paper. Gently push down on the dough to flatten it slightly. Repeat step 7 until all of the cookie dough has been used.
10. Bake cookie dough between 9-10mins. The cookies should look golden brown.
11. Rest cookies on baking tray for 5-10 minutes before transferring onto a wire rack to cool down. - - Eat and enjoy cookies on its own, or with a cup of tea or hot glass of milk.

These sweet and delicious chocolate oat cookies are great for making with the kids at the weekend. Combining rich chocolate chunks with soft oats, these cookies are thick and moreish. Golden syrup keeps these tasty treats combined. My Chocolate and Oat No-Bake Cookies can be made in minutes by combining cocoa powder, peanut butter, coconut oil and sugar in one pot. This chocolate peanut "sauce" is healthy and binds the all of the ingredients together.

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