Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, red yam potato cream soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Red Yam Potato Cream Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Red Yam Potato Cream Soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook red yam potato cream soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Red Yam Potato Cream Soup:
- Make ready 2 onions
- Take 1 Red Yam potato
- Prepare 1 Potato
- Make ready 1 Big carrot
- Prepare 2 Red Chillies
- Make ready 3 tbsp oil (corn, sunflower or olive)
- Get 2 tsp coriander seeds
- Prepare 1 Spring of dill on top
- Take 300 g. Condensed chicken broth (Campbell's or any)
- Take 250 g. Water
Steps to make Red Yam Potato Cream Soup:
- Dice onions, potatoes, carrot, Chillies.
- Add coriander seeds, oil, mix all the ingridients.
- Pour condensed chicken broth and water.
- Mix again and leave in a slow cooker for 1 hour (slow cooking mode)
- In 1hr. Pour your soup into mixer and mix hard while it is hot. Serve on a plate with a spring of dill on top.
So that’s going to wrap it up with this special food red yam potato cream soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
