25/08/2020 18:57

Simple Way to Prepare Speedy Ham and Swiss with Muffaletta Olive Salad

by Alta Dixon

Ham and Swiss with Muffaletta Olive Salad
Ham and Swiss with Muffaletta Olive Salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ham and swiss with muffaletta olive salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ham and Swiss with Muffaletta Olive Salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Ham and Swiss with Muffaletta Olive Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
  1. Take 2 slices pumpernickel rye bread
  2. Prepare 1 teaspoon dijon mustard
  3. Prepare 1 tablespoon mayonnaise
  4. Prepare 4 slices black forest ham divided
  5. Make ready 3 tablespoons Muffaletta olive salad see my recipe
  6. Prepare 2 slices swiss cheese
Steps to make Ham and Swiss with Muffaletta Olive Salad:
  1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
  2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!

So that is going to wrap it up with this special food ham and swiss with muffaletta olive salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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