Step-by-Step Guide to Prepare Quick Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce
by Lula Gilbert
Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce
Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, sirloin steak sandwich with pickled gherkins & red onion barbecue sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have sirloin steak sandwich with pickled gherkins & red onion barbecue sauce using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
Prepare For the meat:
Get 250 g sirloin steak
Take 1 tbsp olive oil
Take 2 cloves garlic
Make ready salt, pepper
Prepare 1 Chili pepper
Take 1 tbsp mustard
Make ready For the sauce:
Get 1 tbsp olive oil
Prepare 1 red onion
Prepare 4 pickled gherkins
Get 2 tbsp barbecue sauce
Take To Assemble:
Make ready 2 hamburger buns
Make ready handful baby spinach
Instructions to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops.
Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally.
Carry on toasting the half cut rolls both sides.
Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving.
So that’s going to wrap it up for this special food sirloin steak sandwich with pickled gherkins & red onion barbecue sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!