Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried cabbages. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried Cabbages is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Fried Cabbages is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have fried cabbages using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Cabbages:
- Take I head of cabbage
- Make ready Minced garlic (garlic powder will suffice)
- Get Salt and pepper to your taste
- Prepare 4-6 bacon pieces
- Get Bell peppers
- Take Sausage (optional)
- Make ready 1 teaspoon Vinegar (optional)
Instructions to make Fried Cabbages:
- Cut up cabbages…set side…Cook bacon…then drain, tear in pieces and set aside
- Add cut up onions and bell peppers to bacon grease and cook for about 5 minutes or until onions are translucent (bell peppers are optional)…add seasoning (salt, pepper, and garlic)
- Add cut up cabbages…cover if you want more moisture
- Let saute for about 20 minutes (10 minutes more if you want softer cabbages)…add bacon pieces the last 10 minutes
- Enjoy!!!
So that is going to wrap this up for this special food fried cabbages recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
