Easiest Way to Prepare Ultimate Our Family's Roast Pork and Egg Rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, our family's roast pork and egg rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Our Family's Roast Pork and Egg Rice is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Our Family's Roast Pork and Egg Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

Our entire family always passed it around the table, and then it often went around again. Served with Roast Pork Fried Rice or White Rice and Free choice of Wonton Soup or Egg Drop Soup OR a Drink. House special soup, contains mixed vegetables, shrimp, pork, and strips of chicken, along with pork filled wontons all in a chicken broth. Crispy roast pork belly with egg fried rice.

To get started with this recipe, we must prepare a few ingredients. You can have our family's roast pork and egg rice using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Our Family's Roast Pork and Egg Rice:

1. Prepare 4 thin slices Roast pork (store-bought or homemade)
2. Make ready 1 Egg
3. Take 1 generous serving Warm cooked rice
4. Get Sauce (for 4 servings):
5. Make ready 3 tbsp Soy sauce
6. Take 2 tbsp Mirin
7. Prepare 1 tbsp Sugar
8. Prepare Toppings:
9. Make ready 1 dash of each Salt and pepper
10. Make ready 1 dash Green onions or scallions

Break up any clumps of the cold rice with your fingers and set aside. In a small bowl, stir together the oyster sauce and soy sauce and set aside. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Continue to cook, stirring, until the.

Steps to make Our Family's Roast Pork and Egg Rice:

1. Make the sauce. Put the sauce ingredients in a small pan, and simmer until reduced by half. What's shown in the photo here is 3 times the amount that the recipe here yields.
2. Put some rice in a bowl and pour on the sauce.
3. Heat 1 tablespoon of oil (not listed in the ingredients) in a frying pan and lightly fry the roast pork slices. Put the slices on top of the rice.
4. Make a fried egg with a soft-set yolk. Season generously with salt and pepper.
5. Put the fried egg on top of the roast pork, and pour on some more of the sauce. Sprinkle on some chopped green onion to taste.
6. Try this all-purpose sauce for pork rice bowls. It goes perfectly with this dish.
7. If you make this with home-made roast pork, it'll taste really authentic.

Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Continue to cook, stirring, until the. Served with an egg roll and your choice of roast pork fried rice or chicken fried rice. Fire shrimp, sliced pork, beef, chicken, and lobster meat with mixed vegetables sautéed in a brown sauce. Chinese Roast Pork Puffs are a dim sum classic similar to the Roast Pork bun except they are wrapped in a slightly sinful, yet heavenly pastry puffs!

So that’s going to wrap this up for this special food our family's roast pork and egg rice recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!