Recipe of Super Quick Homemade Chicken with Mushroom & Asparagus Casserole

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken with mushroom & asparagus casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Brown both sides of chicken in skillet. Place chicken on top of mushrooms, arrange remaining mushrooms on chicken, and top with. I looked at the homepage of my website the other day and all I So here's some more brown food for you - Chicken with Mushroom Gravy. Learn how to make Chicken With A Mushroom Sauce.

Chicken with Mushroom & Asparagus Casserole is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chicken with Mushroom & Asparagus Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chicken with mushroom & asparagus casserole using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken with Mushroom & Asparagus Casserole:

1. Get Cream Cheese 8oz; softened
2. Make ready (1 1/2) Can of Cream of Mushroom soup
3. Prepare 1 can Cream of Chicken soup
4. Get to taste Garlic powder
5. Get to taste Pepper
6. Take to taste Paprika
7. Take to taste Dried Parsley
8. Make ready 1/2 bunch Asparagus cut into 1 inch pieces
9. Take 1 pouch Uncle Ben's Ready White Rice; cooked accord. to pkg
10. Take 5 chicken breast tenderloins; shredded
11. Get 1 bag sharp cheddar cheese
12. Make ready 1/2 stick butter
13. Get 1 sleeve Ritz Crackers

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Instructions to make Chicken with Mushroom & Asparagus Casserole:

1. Boil chicken in 2 cups of water with 2 tsp Chicken Bouillon. Cook chicken until ALMOST done. It will finish cooking in the oven. Shred chicken once cooled and set aside.
2. In a large bowl Mix Cream cheese and soups
3. Add spices, mix well.
4. Added Asparagus, mix well.
5. Add Rice, mix well
6. Add Chicken, mix well
7. Add cheese, leaving some for topping. Mix well.
8. Spoon Mixture in a greased casserole dish and bake for 30 min @ 350
9. In a pan, melt 1/2 stick butter with 1/4 tsp of chicken bouillon and add crushed Ritz Crackers. Remove once crackers are moistened and set aside.
10. Top casserole with Crackers and Shredded Cheese and bake til cheese is melted. About 25 min.
11. Serve and Enjoy!

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