Recipe of Perfect Barbunya | Pinto Beans

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, barbunya | pinto beans. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Pinto Beans is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Pinto Beans is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook barbunya | pinto beans using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Barbunya | Pinto Beans:

1. Take 2 Carrots
2. Make ready 1 Potato
3. Take 3 Peppers
4. Get 1 Onion
5. Make ready 3 Cloves
6. Make ready 1 Table Spoon Tomato Sauce
7. Take Olive Oil
8. Prepare Spices Which You Like (1 Tea Spoon from Each)
9. Get 500 Gram Pinto Beans
10. Take Hot Water

Steps to make Barbunya | Pinto Beans:

1. First chop all vegetables.
2. Put 3 or 4 spoon of olive oil into a dutch oven. Heat it for 30 seconds to 1 minute.
3. Roast the onion until it turns pink after that add peppers and roast them.
4. Add carrots and roast them until they lose their colour. Later add potatoes. Let them roast for 3-5 minutes.
5. Add pinto beans, tomato sauce, cloves, spices and let them roast for 5 minutes.
6. Add 2 or 3 glass of hot water and boil for 40 minutes with low heat.
7. Also you can see the video from here: https://youtu.be/59cCWAvmjxw

So that is going to wrap this up with this special food barbunya | pinto beans recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!