Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, south indian street style egg bhurji made with chicken gravy. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
South Indian street style Egg bhurji made with chicken gravy is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. South Indian street style Egg bhurji made with chicken gravy is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have south indian street style egg bhurji made with chicken gravy using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make South Indian street style Egg bhurji made with chicken gravy:
- Make ready eggs
- Prepare big onions chopped
- Make ready riped tomatoes chopped
- Prepare green chillies chopped
- Get turmeric powder
- Get fennel powder
- Get red chilli powder
- Get chicken gravy
- Prepare curry leaves
- Get coriander leaves
- Get Salt
- Take Oil
Instructions to make South Indian street style Egg bhurji made with chicken gravy:
- Heat oil,saute onions till golden brown, add tomatoes and green chillies.
- Add all the powders and saute well,
- Add in the whisked egg, mix and cook well in low flame.
- Now add the chicken gravy, mix well,
- Garnish with coriander leaves and serve with chappathi and tea
So that is going to wrap this up with this special food south indian street style egg bhurji made with chicken gravy recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
