Recipe of Perfect Roasted Harvest Veggies

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roasted harvest veggies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Roasted Harvest Veggies is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Roasted Harvest Veggies is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have roasted harvest veggies using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Harvest Veggies:

1. Make ready bushels fresh asparagus
2. Take large zucchini
3. Prepare sliced mushrooms
4. Prepare onions, sliced
5. Prepare Black pepper
6. Get Seasoned Salt
7. Get Olive oil
8. Take Balsamic vinegar

Steps to make Roasted Harvest Veggies:

1. Prepare your veggies by rinsing in cold water your asparagus, zucchini, mushrooms and onions……
2. Cut off the woody part of your asparagus, cut into pieces,then peel and slice zucchini into chunks……
3. Place all cleaned veggies into a large baking pan……..
4. Sprinkle over veggies your black pepper and seasoned salt…….
5. Now drizzles over veggies your olive oil and balsamic vinegar…….
6. Gently stir veggies with a large spoon until all veggies are completely coated……
7. Place veggies in a preheated 450 degree oven, uncovered, and bake for 20 minutes, or until veggies are tender, stirring veggies once……..
8. Remove veggies from oven and serve with my Easy Baked Paprika Chicken and enjoy 😉!!!

So that’s going to wrap it up with this special food roasted harvest veggies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!