Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, hungarian rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Hungarian Rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Hungarian Rice is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook hungarian rice using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hungarian Rice:
- Make ready 2 Tbs butter
- Prepare 2 Tbs canola oil
- Prepare 2 1/2 cups Uncle Ben's original rice
- Take 5 1/2 cups chicken broth
- Make ready 1 bay leaf
- Prepare 1 large diced onion
- Get 1 large diced green pepper
- Get salt optional
Instructions to make Hungarian Rice:
- In a 6-quart pot, heat butter and oil. Add in rice and brown it. Add in onion and peppers. Cook for 5 minutes.
- Add broth, bay leaf and salt (optional) cover and bring to a boil. Once it starts to boil, turn heat down to low and cover pot. Cook for 20 minutes.
- After the 20 minutes stir the rice, recover and let stand for 10 minutes.
So that is going to wrap this up for this exceptional food hungarian rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
