22/12/2020 02:45

Recipe of Super Quick Homemade Jerk chicken (my way)

by Emilie Baker

Jerk chicken (my way)
Jerk chicken (my way)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, jerk chicken (my way). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Jerk chicken (my way) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Jerk chicken (my way) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jerk chicken (my way) using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jerk chicken (my way):
  1. Prepare 300 ml tomato sauce
  2. Take 150 ml water
  3. Prepare 3 tsp hot salsa
  4. Make ready 1 salt
  5. Prepare 1 pepper
  6. Make ready 1 parsley
  7. Take 2 clove garlic
  8. Make ready 1 large onion
  9. Prepare 2 large bell peppers
  10. Get 4 large tomatoes
  11. Get 1 tsp ginger
  12. Prepare 1 tsp curry
  13. Prepare 1 lime
  14. Take 100 grams pineaplle
  15. Take 1 large carrot
  16. Make ready 4 large chili peppers (without seeds)
  17. Prepare 50 grams brown sugar
  18. Make ready 1 basil
  19. Prepare 1 lime pepper
  20. Prepare 400 grams chicken leg's meat
  21. Prepare 250 grams rice
  22. Make ready 100 grams sour cream
Steps to make Jerk chicken (my way):
  1. Peel and square pineapple and lime, set aside 100 grams.
  2. Thinly slice the vegetables, herbs and ginger.
  3. Preheat water in a large pot, add the rice and let it cook for half an hour.
  4. Cut the meat into slices
  5. Now preheat a large pan. Then stir in tomato sauce, water, herbs and all seasonings except sugar. Keep on stirring.
  6. Stir in all the vegetable slices, lime and pinapple squares, and sugar. Mix
  7. Preheat another pan, add some olive oil. As sone as the oil starts to blister, add the meat. It should be sautéd for 4 minutes each side with salt and pepper.
  8. When the meat is ready, put it into the other pan and let cook for a few minutes
  9. Now the rice should be done. Serve everything with some sour cream.

So that is going to wrap it up with this exceptional food jerk chicken (my way) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 | We're certain that when you see these recipes | All rights reserved