Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's 30 minute complete salmon dinner. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mike's 30 Minute Complete Salmon Dinner is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Mike's 30 Minute Complete Salmon Dinner is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's 30 minute complete salmon dinner using 28 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's 30 Minute Complete Salmon Dinner:
Prepare ● For The Seafood
Make ready 1.5 Pounds Fresh Salmon
Get as needed Garlic Olive Oil [to coat salmon]
Get 1 Fresh Lemon Juiced [divided + reserve slices for serving]
Make ready 1 LG Bunch Fresh Asparagus [2" of bottoms cut & discarded]
Prepare as needed Garlic Olive Oil [to lightly coat asparagus]
Get 1 Fresh Lemon Juiced
Get 1/4 Cup Fresh Grated Parmesan
Get 1/2 tsp Fresh Ground Black Pepper
Get to taste Coarse Sea Salt
Prepare ● For The Side Salads
Take 1 Bag Mixed Lettuce Leaves
Make ready as needed Crumbled Feta Cheese
Get as needed Chopped Cucumbers
Prepare as needed Chopped Radishes
Prepare to taste Fresh Ground Black Pepper
Make ready as needed Homemade Ranch Dressing [mayo & while milk needed]
Get ● For The Breads [as needed]
Take Fresh Warm French Bread Or Dinner Rolls
Prepare Soft Honey Or Salted Creamed Butter
Take ● For The Sides
Get Lemon Wedges
Make ready Hollandaise Sauce [one package]
Instructions to make Mike's 30 Minute Complete Salmon Dinner:
Make your side salads.
Use only a quality Parmesan to shred for your asparagus if possible.
Season your disposable pans with garlic olive oil. Add seasonings listed above.
Add rinsed and pat dry salmon to pan. Coat with garlic olive oil. Then, season again.
Do the same with your asparagus. But with Parmesan Cheese.
Baked at 375° for 30 minutes. Internal temp of fish must be at least 145°. Turn your asparagus once while baking.
Quick mix your side salad.
Serve with warm crispy bread and honey butter. Enjoy!
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