Simple Way to Make Ultimate Creamy Pasta with Asparagus and Bacon

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, creamy pasta with asparagus and bacon. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Pasta with Asparagus and Bacon is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Creamy Pasta with Asparagus and Bacon is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy pasta with asparagus and bacon using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pasta with Asparagus and Bacon:

1. Make ready servings Pasta of your choice
2. Prepare Asparagus
3. Prepare packet Shimeji mushrooms
4. Make ready Bacon
5. Get White flour
6. Prepare ◎Heavy cream
7. Prepare ◎Milk
8. Make ready ◎Oyster sauce
9. Make ready Spicy brown mustard
10. Get Olive oil
11. Make ready Pepper
12. Get for garnish Italian parsley

Steps to make Creamy Pasta with Asparagus and Bacon:

1. Boil the pasta in heavily salted water. I usually do this in the microwave.
2. Cut the asparagus diagonally, cover with plastic wrap, then microwave for 50 seconds. Remove the stems from the shimeji mushrooms and separate them. Cut the bacon into thick, wide strips.
3. Heat olive oil in a pan over medium heat, and saute the bacon until golden brown.
4. Add the shimeji mushrooms, and continue sautéing until soft and wilted. Add the flour, and continue mixing with all the ingredients.
5. Add the ◎ ingredients and bring to a boil. Turn down the heat, keep mixing occasionally, and simmer until nicely thickened. Adjust with pepper to taste.
6. Add the freshly cooked pasta and asparagus, and toss well so that the pasta absorbs the sauce.
7. Transfer to a plate and serve.
8. I used Maille brand grainy mustard.

So that is going to wrap it up with this exceptional food creamy pasta with asparagus and bacon recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!