Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple chicken stir-fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Chicken Stir-fry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Simple Chicken Stir-fry is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Chicken Stir-fry:
Get 1 chicken breast, cut into short strips
Get 1 tbsp hazelnut oil
Take Ground black pepper
Take 1 tbsp cold-pressed rapeseed oil
Make ready 2 cloves garlic, chopped
Prepare 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
Get 1 tsp ginger purée
Prepare 2 spring onions, sliced diagonally
Prepare 1 red onion, sliced
Take 1 red pepper, sliced
Take 80 g sweet corn
Take 30 g cup mushrooms, sliced
Get 30 g chestnut mushrooms, sliced
Prepare 50 g mange tout
Make ready 50 g tender-stem broccoli
Make ready 1 carrot, sliced into thin batons
Prepare 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
Make ready 1 (120 g) packet black bean sauce
Get 300 g ready-to-wok noodles
Prepare Fresh coriander, chopped
Steps to make Simple Chicken Stir-fry:
Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
Serve immediately onto warmed plates, sprinkling on some coriander.
So that is going to wrap it up for this special food simple chicken stir-fry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!