Recipe of Favorite Egg Mayo Sandwich | Snack Recipe | Egg Sanwich without toaster

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, egg mayo sandwich | snack recipe | egg sanwich without toaster. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious. Egg Sanwich without toaster is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Snack Recipe

To get started with this particular recipe, we must first prepare a few components. You can have egg mayo sandwich | snack recipe | egg sanwich without toaster using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg Mayo Sandwich | Snack Recipe | Egg Sanwich without toaster:

1. Take Sandwich bread
2. Take Hard boiled eggs 3'no
3. Take Mayonnaise
4. Get Capsicum 1/3 cup (Thinly chopped)
5. Prepare Carrot 1/4 cup (grated)
6. Take White pepper powder 1tsp (optional)
7. Make ready Salt (as per taste)
8. Make ready Lemon juice

Instructions to make Egg Mayo Sandwich | Snack Recipe | Egg Sanwich without toaster:

1. Take 3 hard-boiled eggs and smash them with a fork, take a bowl add the smashed eggs then add capsicum
2. Now add grated carrots, salt and pepper powder
3. Add lemon juice, mayonnaise and mix all the ingredients untill well combined
4. Now take 2 sandwich breads(side's cut) add the egg mayo mixture and spread evenly
5. Now cover it with another slice of bread, cut them into your desired shape(i have cut them into 4 equal triangle) repeat the same process with all other bread's
6. Egg mayo sandwich is ready to be served.. you can serve them with any of your favorite dips, enjoy!!

So that’s going to wrap this up for this exceptional food egg mayo sandwich | snack recipe | egg sanwich without toaster recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!