How to Prepare Super Quick Homemade Chicken noodle salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken noodle salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken noodle salad is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken noodle salad is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken noodle salad using 22 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken noodle salad:

1. Make ready 2 cornfed chicken fillets or 3 small ones
2. Take 150 g whole wheat noodles
3. Take Lettuce mix
4. Get 80 g cherry tomatoes
5. Take 80 g peppers
6. Make ready 50 g radishes
7. Prepare 1 small carrot
8. Take 1 small red onion
9. Take 1/2 cucumber
10. Make ready 1 tbsp sesame seed
11. Get Chives for decoration
12. Take Fresh coriander for decoration
13. Make ready Glaze for a chicken
14. Prepare 1 tbsp honey
15. Take 2 tbsp soy sauce
16. Prepare 1 tbsp sriracha sauce
17. Make ready Dressing
18. Make ready 3 tbsp rice wine vinegar
19. Take 5 tbsp soy sauce
20. Prepare 2 tbsp sriracha sauce
21. Make ready 3 tbsp sesame oil
22. Prepare Little bit of sesame oil for searing chicken

Steps to make Chicken noodle salad:

1. In a small bowl mix ingredients for a glaze. Using a brush cover the chicken breast with it. Sprinkle with sea salt.
2. Heat up the gridle pan with little bit of sesame oil. Place the fillets on the pan and sear for about 20 s and then change the position of the chicken to create the criss cross marks. After another 20 s turn the chicken over. As the glaze contains honey it takes very little time to get the marks.
3. Take the chicken of the pan and place it in the roasting tray. Add in little bit of water and cover with the tin foil. Place it in the pre heated oven at 160 °C and cook it for about 20 min until chicken reach min 75 °C.
4. Cool down the chicken.
5. With the table spoon scoop out the seeds out of cucumber. Slice cucumber thinly with the angle.
6. Cook the noodles following the instructions on the packet. Cool it down after its cooked in cold water.
7. Slice radished, red onion and peppers very thin. Chop chives finaly. Using vegetable peeler do some carrot shavings. Cut the cherry tomatoes in half.
8. Slice the chicken thinly with the angle.
9. To make a dressing mix all the ingredients from the dressing section
10. Mix sliced red onions and peppers with the noodles
11. Plate it up and when its done sprinkle with chives and sesame seeds. Drizzle with the dressing.

So that is going to wrap it up with this special food chicken noodle salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!