How to Prepare Any-night-of-the-week Baked Cornflake Crusted Chicken Strips

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, baked cornflake crusted chicken strips. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baked Cornflake Crusted Chicken Strips is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Baked Cornflake Crusted Chicken Strips is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook baked cornflake crusted chicken strips using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Cornflake Crusted Chicken Strips:

1. Get 2 boneless, skinless chicken breast halves
2. Get 1 large egg or 2 smaller ones
3. Make ready 3 cups cornflakes or as required
4. Prepare 1/2 tsp salt or to taste
5. Take 1 tbsp fresh parsley, chopped
6. Get 1 tbsp olive oil
7. Prepare 4 tbsp flour or as required
8. Prepare to taste Freshly ground black pepper

Steps to make Baked Cornflake Crusted Chicken Strips:

1. Preheat oven to 400F (200C) and line a baking sheet with parchment paper. Rinse chicken under cold water and pat dry. Cut the chicken in long strips about 1/2 inch thick. Season with salt and pepper.
2. Beat the eggs with oil and set aside. Place the flour on a plate and set aside. - Place the cornflakes into a Ziploc bag, seal it and using o rolling pin or simply your hands crush the cornflakes into small pieces.
3. Put the crushed cornflakes into a flat bowl and stir in salt, pepper and parsley. - Taking one piece at a time coat chicken strips in flour, then dip in egg mixture and finally coat with seasoned cornflakes, pressing flakes with a fork to help them stick better.Transfer each piece into the prepared baking sheet. Discard remaining flour, egg and cornflakes.
4. Bake for about 30 minutes until golden brown and crisp, flipping them on the other side after the first 15 minutes. - Serve with your favorite dipping.

So that is going to wrap it up with this exceptional food baked cornflake crusted chicken strips recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!