Steps to Make Any-night-of-the-week Easy Asian Pear Cake

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy asian pear cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Asian Pear Cake is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Easy Asian Pear Cake is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have easy asian pear cake using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Asian Pear Cake:

1. Take Pear Compote
2. Take 2 Asian pears (For decoration and for the batter)
3. Get 30 grams Soft light brown sugar
4. Make ready 50 ml White wine
5. Take 1/2 lemon, juiced
6. Get Cinnamon
7. Prepare Cake batter
8. Prepare 50 grams Butter (or vegetable oil)
9. Make ready 50 grams Soft light brown sugar
10. Get 1 Egg
11. Prepare 1/2 tsp Baking powder
12. Prepare 50 grams White flour
13. Get Cinnamon

Steps to make Easy Asian Pear Cake:

1. Cut one of the pears into 16 slices and the other one into small pieces. Add the brown sugar, white wine, and lemon juice. Simmer on low heat for 10 minutes.
2. When the pears have yellowed and become translucent, turn off the heat. Sprinkle on cinnamon as desired.
3. Line the pan with baking paper or oil and arrange the pear slices on the bottom. This time, my pear was small, so I filled in the centre with the scraps from the chopped pear.
4. Make the cake batter. One at a time, mix together the butter, brown sugar, egg, dry ingredients, and the chopped pear. Pour the batter on top of the pear already in the pan.
5. Bake at 180°C for 40 minutes.
6. Flip it over and enjoy! Easy!
7. If you want it glossier, brush something on top such as the juice from the pear compote.
8. If you leave no gaps in the pear slices by using some of the pear for the batter, it will give it a nice finish.

So that is going to wrap this up for this exceptional food easy asian pear cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!