Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aloo puri with cut fruits. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aloo Puri with cut fruits is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Aloo Puri with cut fruits is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook aloo puri with cut fruits using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Puri with cut fruits:
- Make ready 2 medium sized boiled aloo
- Make ready 10 pani puri (puri)
- Prepare Sev as per taste
- Get 1/2 cup Green chutney
- Prepare 1/2 cup Sweet chutney
- Get 1 cup Brown Chana soaked and boiled
- Make ready 2 Onion medium sized cut
- Make ready 1/2 teaspoon Chilli powder
- Prepare 1/2 teaspoon Amchur powder
- Get 1/2 teaspoon Jeera powder
- Get Salt as per taste
- Prepare For fruit salad
- Get 1 pear
- Get 1 guvava
- Make ready teaspoon Honey
- Make ready 1/2 teaspoon Lemon
- Get Pinch salt
Instructions to make Aloo Puri with cut fruits:
- For stuffing first mash the boiled potatoes add salt chilli powder amchur jeera powder and mix well then to it add onions and mix well. Now make a well by pressing the puri in the centre and put the aloo stuffing in it. Now over this add green chutney sweet chutney and garnish with Sev and serve.
- Fruit salad. Cut the fruits add pinch of salt then the honey squeeze lemon and serve.
So that is going to wrap this up for this special food aloo puri with cut fruits recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
