Recipe of Award-winning Cafe Au Lait Bread

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cafe au lait bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cafe Au Lait Bread is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cafe Au Lait Bread is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cafe au lait bread using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cafe Au Lait Bread:

1. Get Strong bread flour
2. Take Salt
3. Prepare Sugar
4. Get Dried yeast
5. Make ready Coffee (something strong, or 1 tablespoon of dissolved instant)
6. Prepare Milk
7. Get Unsalted butter
8. Make ready Chocolate bar (optional ♪ the bread is delicious without it ♪)

Instructions to make Cafe Au Lait Bread:

1. Put all the ingredients except for the chocolate and the butter in a bowl and knead. Once the dough is formed, add the butter and knead it in.
2. Round off the dough and allow to rise to more than twice its original size (1st rising). ※If adding chocolate, break up the chocolate bar into 8 pieces.
3. Once the dough has risen to twice its original volume, divide into 8 portions, round off each piece and rest for 20 minutes.
4. Flatten each piece of dough and wrap it around one of the 8 chocolate pieces Round off again. Leave to rise again (2nd rising) until doubled in size. (You can put the dough into little tins as shown in the photo too. ♪)
5. Once the has risen to twice their size, bake in a preheated oven at 180 ℃ for 13 to 15 minutes.
6. The bread is delicious even without the chocolate.
7. (Top loaf) 300 g of flour baked in a cylindrical mesh pan. (Bottom loaf) 200 g flour in a half-moon shaped baking pan. No chocolate added.
8. The dough can be baked in a square shokupan or Pullman loaf pan too.

So that is going to wrap it up with this special food cafe au lait bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!