Easiest Way to Make Super Quick Homemade Fish Bake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fish bake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Baking fish enables you to control the cooking temperature and limit how much you handle the fish, preventing it from getting overcooked or falling. For a quick and healthy dinner, baked fish is a perfect choice. How to bake fish, including white fish, baking the fish with or without foil, how to bake round and flat fish. Baking is probably the easiest and most efficient way in which to cook fish.

Fish Bake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Fish Bake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook fish bake using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fish Bake:

1. Take 10 nos Fish pieces without bones
2. Make ready for marination
3. Prepare 2 nos lemon
4. Make ready big- 1 savala finely chopped
5. Make ready 2 tbsps ginger garlic , chopped
6. Prepare 1 tbsp pepper powder
7. Prepare 1 tbsp turmeric powder
8. Take 1 tsp chillipowder Red
9. Make ready to taste salt
10. Take other ingredient
11. Prepare 2 tbsps Butter oil- ,-2 tbsps
12. Make ready 1 cup Bread crumbs

Enter: baked fish served with flavorful sauces, toppings, and sides. We rounded up some delicious baked fish recipes to get you inspired. Take your pick between cod, salmon, mahi-mahi, and more. Find a new favorite from the fish counter: Our collection of Food Network's most popular baked fish recipes will make your next meal the catch of the day.

Steps to make Fish Bake:

1. Saute the onions, ginger,garlic in one tbsp of oil,till the savala is soft and the raw smell of savala is gone. Grind smoothly and blend with the other marination items including lemon juice,salt, pepper,red chilli and turmeric. Marinate the fish for minimum one hour.Coat the marinated fish pieces with bread crumbs
2. Pre heat the oven at 180 degree centigrade for 10 minutes. Arrange the fish in a greased dish with thick bottom and spread the butter in small lots in the dish among the pieces. Bake it covered for about 20minutes. Now take out the dish,pour out the fish- butter juice/gravy from the dish to a cup. Turn each piece upside down carefully without breaking and then pour the gravy over the entire fish. Continue baking for 10 more minutes till the gravy dries up.The rich flavour is mouthwatering….

Take your pick between cod, salmon, mahi-mahi, and more. Find a new favorite from the fish counter: Our collection of Food Network's most popular baked fish recipes will make your next meal the catch of the day. Whole fish, thicker fish fillets and fish steaks all take well to baking. Thinner fillets and medallions How to Bake Fish. For best results, lightly grease the fish and place it in an oiled baking dish or on.

So that is going to wrap this up with this special food fish bake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!