Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, halloumi fries. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Halloumi fries is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Halloumi fries is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook halloumi fries using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Halloumi fries:
- Get Halloumi fries
- Take 1 tablespoon red chilli paste
- Prepare 2 tablespoon za’tar
- Get 75 g plain flour
- Make ready 500 gram halloumi
- Get For garnishing:- Few leaves of fresh mint 1/2 teaspoon za’tar
- Get For yogurt dip :- 1 pot greek style yogurt
- Get 1 tablespoon harissa paste or any hot sauce 1 teaspoon lemon zest. I have used Tapatio
Steps to make Halloumi fries:
- Cut the halloumi cheese in long strips. In a plate add za’tar and flour and mix well. Roll the cheese strips in the mixture ensuring its coated evenly.
- Heat the oil on medium heat. Carefully slide the halloumi in the oil and deep fry until golden and crispy. Drain excess oil on kitchen paper. - Sprinkle za’tar and chopped mint leaves. - Golden crispy halloumi fries are ready to serve with yogurt dip.
- Yogurt dip:- - - Mix the yogurt with the lemon zest. Add fresh chopped coriander. Swirl through the harissa so that you have pockets of hot and cool in the dip.
So that’s going to wrap this up for this special food halloumi fries recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
