Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot salad batch 8. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Carrot Salad Batch 8 is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Carrot Salad Batch 8 is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook carrot salad batch 8 using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Carrot Salad Batch 8:
- Make ready carrots
- Make ready Golden raisins
- Take shredded coconut
- Get walnuts
- Make ready coconut milk divided
- Take cornstarch
- Take kosher salt
- Take confectionery sugar
- Make ready medium navel orange
- Prepare zest of the navel orange
Instructions to make Carrot Salad Batch 8:
- Wash and zest the orange then peel and slice.
- Shred the carrots. Add to a bowl. Add the zest and cut the orange into chunks.
- Break the walnuts into pieces. Add raisins, salt, and walnuts.
- Heat 12 ounces of coconut milk to a simmer. Mix the remaining 3 ounces of coconut milk with the cornstarch. Add the cornstarch solution to the simmering coconut milk and stir often it will start to thicken.
- Add the confectionery sugar to the coconut milk and stir in well.
- Pour over the carrot mixture. Mix well.
- Add the shredded coconut. Mix well.
- Chill and serve. I hope you enjoy!!!
So that’s going to wrap it up for this exceptional food carrot salad batch 8 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
