Step-by-Step Guide to Make Speedy Mutton nehari in clay pot

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mutton nehari in clay pot. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mutton nehari in clay pot is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Mutton nehari in clay pot is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have mutton nehari in clay pot using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mutton nehari in clay pot:

1. Get 1 kg mutton
2. Get 1 cup wheat flour
3. Take 2 tomatoes
4. Take 2 tablespoon ginger garlic paste
5. Prepare 3 medium onions
6. Take 1 packet nehari masala
7. Make ready to taste Salt
8. Prepare 1 teaspoon Turmeric powder
9. Get 1 teaspoon cumin powder
10. Take 1 teaspoon chili flakes
11. Prepare 1 and half cup oil
12. Prepare for garnish
13. Prepare Green chilies
14. Prepare ginger
15. Take sliced lemon
16. Get coriander leaves

Steps to make Mutton nehari in clay pot:

1. Firstly cut the onion and drop into pot add oil and fry till light golden colour
2. After that add Mutton tomatoes ginger garlic paste and all dry masala or bhon lein achy sy or oil ko upar sy utar kar rakh lein
3. After that bhon kar pani dal kar pkany rkh Dein or dusri taraf wheat flour ko bhon kar rakh lein or jab Mutton tender hojae to wheat ko water mein dissolve kar ke daal Dein or spoon hilaty rahy taky lumps na bnaen
4. Lein READY, end mein serving krty waqt oil daal Dein or green masaly sath serve kryn

So that’s going to wrap it up with this exceptional food mutton nehari in clay pot recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!