Recipe of Any-night-of-the-week Carrot bread

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Carrot bread is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Carrot bread is something which I’ve loved my entire life. They’re fine and they look wonderful.

Quick breads are some of the easiest and tastiest breakfasts to make. They last a long time at room temperature and they can go from morning treat to hearty dessert with just a few. If you substitute applesauce for oil in baking, don't do it on this one. Combine dry ingredients and add to egg mixture; beat well.

To get started with this particular recipe, we must first prepare a few components. You can have carrot bread using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Carrot bread:

1. Get baking powder
2. Make ready all purpose(plain) flour
3. Make ready ground cinnamon
4. Get walnuts, chopped
5. Take desiccated coconut
6. Get grated carrots
7. Get light vegetable oil
8. Take vanilla extract
9. Make ready wholemeal flour
10. Make ready superfine (caster) sugar
11. Get eggs, lightly beaten

In other words, everything you love in carrot cake. Plus, it's topped with the creamiest cream cheese. The ingredients for carrot bread are really pretty simple — you probably have most of them in your fridge and pantry right now, but I still had to head to the store to pick up a few items. See more ideas about bread recipes, bread, carrot bread.

Steps to make Carrot bread:

1. Preheat the oven to 180C. Grease and line 900 grams loaf pan.
2. Sift the all purpose flour, wholemeal flour, baking powder and ground cinnamon into a bowl.
3. Stir in the nuts, coconut and carrots
4. Pour the oil, vanilla and sugar into a bowl and whisk together, then whisk in the eggs.
5. Add the dry ingredients to the wet ingredients. Combine everything together.
6. Pour the mixture into the pan. Bake for 45 minutes or until lightly browned. Insert a toothpick into the center of the bread. If it comes out clean, the bread is ready.

The ingredients for carrot bread are really pretty simple — you probably have most of them in your fridge and pantry right now, but I still had to head to the store to pick up a few items. See more ideas about bread recipes, bread, carrot bread. Scandinavian Carrot Bread Rolls / Carrot Bread RollsAmbrosia-Namita. This moist carrot quick bread is flecked with warm notes of cinnamon and nutmeg, loaded up with cups of shredded carrot, and topped with a glaze made with powdered sugar and yogurt. Carrot bread is healthy snack when travelling or if you're just hungry.

So that is going to wrap it up with this exceptional food carrot bread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!