How to Make Any-night-of-the-week Yam Stuffed Bread Pakoda
by Helena Kennedy
Yam Stuffed Bread Pakoda
Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, yam stuffed bread pakoda. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. MAGGI PAKODA RECIPE Prepared By My GRANNY Go with Stuffed Bread Pakoda at home, easy and delicious to make.
Yam Stuffed Bread Pakoda is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Yam Stuffed Bread Pakoda is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yam stuffed bread pakoda using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yam Stuffed Bread Pakoda:
Make ready For Stuffing-
Prepare 2 cups boiled and mashed yam
Take 2 tbsp oil
Take 1 tsp cumin seeds
Prepare 2 tsp finely chopped green chilli
Get 1/4 cup finely chopped oinon
Prepare 1/4 cup gratted tomato
Get 1 tbsp ginger garlic paste
Make ready 1 tsp turmeric powder
Make ready 1 tsp black pepper powder
Prepare 1 tbsp kitchen king masala
Prepare As per taste Salt
Take Half chopped coriander leaves
Make ready 2 tbsp lemon juice
Take For Batter-
Prepare 1 cup besan
Get as per taste Salt
Take 1/2 tsp turmeric powder
Prepare 1 tsp red chilli powder
Make ready 1 tsp cumin seeds powder
Prepare 1/2 whole cumin seeds
Make ready 1/2 tsp baking powder
Prepare as required Oil for frying
Take 6 slices bread
Plain Bread Pakora made without stuffing - Simply batter coated and deep fried. Both the recipes can be made easily. Bread Pakoras with paneer stuffing is a popular kids lunch box recipe. A mixture of yam and besan perked up with peanuts, red chillies and onions is used to make scrumptious pakodas, which have a unique crunch brought about.
Steps to make Yam Stuffed Bread Pakoda:
Heat the oil add cumin seeds and green chilli when it's spultter add onion and mix it well. Cook until golden brown.
Then add tomato and mix it. Now also cook it well.
Now add all dry spices in it. And mix it well. Cook it nicely.
When oil separate with the masala add boiled and mashed yam and salt. Mix it well and cook it for 5-6 minutes on medium flame. Once it's done add coriander leaves and lemon juice mix it and switch off the flame.
Now take a bowl add all the ingredients of batter. Add water as required and make a perfect batter. Remember the batter should not be a very thick. Now cut the bread slice in the shape of triangle. Take around 2 to 3 tablespoons of the mashed yam mixture and spread it on the bread evenly.Cover this potato stuffed slice with another slice. You now have a triangular bread sandwich. Just slightly press the sandwich.
Heat the oil for deep frying and check if the oil is ready by adding a drop of the batter.Take the entire sandwich in your hand and dip it in the batter. Coat the stuffed bread sandwich evenly with the besan batter. Place the batter coated bread gently in the hot oil. Fry on a medium to medium-high flame till they are crisp and golden brown. Remove the crisp and golden fried pakora with a slotted spoon draining the extra oil.
Your yam stuffed bread pakida is ready. Serve it with tomato ketchup. Enjoy!
Bread Pakoras with paneer stuffing is a popular kids lunch box recipe. A mixture of yam and besan perked up with peanuts, red chillies and onions is used to make scrumptious pakodas, which have a unique crunch brought about. Stuffed bread pakora is an excellent snack option forthe monsoons. Enjoy this delicious snack with tea or coffee. Stuffed bread pakora is an improvised form of the regular bread pakora.
So that is going to wrap it up for this exceptional food yam stuffed bread pakoda recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!