Easiest Way to Make Homemade Chicken Smothered With Mushroom Sauce And Stuffing

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken smothered with mushroom sauce and stuffing. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Smothered With Mushroom Sauce And Stuffing is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Smothered With Mushroom Sauce And Stuffing is something which I’ve loved my entire life.

Smothered chicken casserole is a super easy weeknight hit that surrounds chicken breasts with mushroom-oregano sauce and mozzarella Similar to my Mothers Smothered Chicken recipe, except we throw the raw onions and mushrooms, a mix of white and portabella or exotic blend into. Chicken thighs smothered in the most amazing, most creamy, most heavenly mushroom sauce of all time. And yes, it's made completely from scratch. My only complaint is that I wish I had doubled the sauce.

To begin with this particular recipe, we must prepare a few components. You can cook chicken smothered with mushroom sauce and stuffing using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Smothered With Mushroom Sauce And Stuffing:

1. Prepare 4 Skinless Boneless Chicken Breast
2. Prepare 1 cup Hot Water
3. Get 1 cup Melted Butter
4. Get 1 box Stove Top Chicken Stuffing Mix
5. Take 1 can Condensed Cream Of Mushroom Soup
6. Take 1 cup Breakstones Sour Cream

The beauty of this dish is its simplicity. Rich, creamy, white wine infused sauce smothering perfectly tender chicken and juicy mushrooms, what could be better? Yummy, moist chicken breasts covered with a mushroom soup sauce. Really easy to make on a busy weeknight.

Steps to make Chicken Smothered With Mushroom Sauce And Stuffing:

1. Grease a large frying pan
2. Add Chicken to pan and brown both sides
3. Mix Hot water, butter, and stuffing mix in a large bowl
4. Mix soup and sour cream together
5. Pour soup mixture over Chicken
6. Pour stuffing over top Chicken
7. Cover and cook on low heat until Chicken is done
8. Plate and enjoy with your favorite sides

Yummy, moist chicken breasts covered with a mushroom soup sauce. Really easy to make on a busy weeknight. Cook until chicken is done–time will vary depending on size of chicken breasts. Serve chicken with sauce. ***Sauce is good on stuffing and mashed potatoes. This creamy mushroom chicken recipe has the most deliciously tender pan-fried chicken smothered in a garlicky mushroom sauce.

So that is going to wrap this up with this exceptional food chicken smothered with mushroom sauce and stuffing recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!