Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egg-free, dairy-free banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Egg-free, Dairy-free Banana Bread is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Egg-free, Dairy-free Banana Bread is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have egg-free, dairy-free banana bread using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egg-free, Dairy-free Banana Bread:
- Take 4 bananas
- Get 1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect)
- Get 300 ml soy milk
- Take 1/2 cup sugar
- Get 3 cup all-purpose flour
- Make ready 2 tbsp baking powder
- Get 1 cup chopped walnuts (or your favourite nuts)
- Prepare dried fruit (optional, I used slice apple)
Instructions to make Egg-free, Dairy-free Banana Bread:
- Mash 3 bananas and slice 1 banana
- Mix mashed banana with oil, soy milk and sugar
- Sieve in the flour and baking powder. Stir everything together with rubber spatula.
- Add sliced banana, nuts and dried frite.
- Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
- Keep the banana bread 24hr before serve for better taste.
So that’s going to wrap this up with this special food egg-free, dairy-free banana bread recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
