Steps to Prepare Any-night-of-the-week Super Crispy & Juicy Baked Tonkatsu 🐷

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, super crispy & juicy baked tonkatsu 🐷. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Super Crispy & Juicy Baked Tonkatsu 🐷 is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Super Crispy & Juicy Baked Tonkatsu 🐷 is something that I have loved my entire life. They’re fine and they look wonderful.

This video will show you how to cook Super Crispy Lechon Kawali wherein the skin gets really crispy while the meat stays most (juicy) and tender. This video will show you How to Cook Super Crispy Pata. This is crispier than the regular and I also included the steps on how to make a yummy dipping sauce. This recipe post is all about Super Crispy Pata.

To get started with this particular recipe, we have to prepare a few components. You can have super crispy & juicy baked tonkatsu 🐷 using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Super Crispy & Juicy Baked Tonkatsu 🐷:

1. Make ready 3 Pork Joint chop (Pork loin)
2. Get Some Salt & Black pepper for seasoning
3. Prepare Some Plain Flour
4. Prepare 1 Egg
5. Prepare 60 g Breadcrumbs
6. Get Some Olive oil

All the tips you need to know. A gluten-free batter for frying is included. If you want simple plain roti prata, well-delivered super crispy, you can't go wrong at Mr Mrs This was the best crispy roti ever. This family enterprise is wonderful to see.

Steps to make Super Crispy & Juicy Baked Tonkatsu 🐷:

1. Make breadcrumbs toasted : - Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool.
2. Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,
3. Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C.
4. Enjoy them with a beer please!

If you want simple plain roti prata, well-delivered super crispy, you can't go wrong at Mr Mrs This was the best crispy roti ever. This family enterprise is wonderful to see. They by far have the best. Everybody says their brownies are the best, but these really are the best. They feature the "holy trinity" of brownie perfection-a crispy, flaky top, chewy edges, and a fudgy center.

So that is going to wrap this up with this special food super crispy & juicy baked tonkatsu 🐷 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!