Step-by-Step Guide to Make Any-night-of-the-week Fried Rabbit in a cast iron skillet

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried rabbit in a cast iron skillet. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Here is one must see Rabbit hunt, cleaning and gourmet cooking of wild rabbit Greek style in a Cast Iron Skillet served in its own broth over a bed of rice. Välj bland ett stort urval liknande scener. The Lodge of today is not in the business of making a pretty skillet, it's in the business of making a workhorse skillet. The surface is grainy, rough and coated in a black pre-seasoning.

Fried Rabbit in a cast iron skillet is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fried Rabbit in a cast iron skillet is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook fried rabbit in a cast iron skillet using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rabbit in a cast iron skillet:

1. Take 1-1/3 pound rabbit
2. Prepare 1/4 cup ground paprika
3. Prepare 1/2 teaspoon granulated garlic powder
4. Make ready 1/2 teaspoon salt
5. Make ready 1/2 teaspoon ground black pepper
6. Get 1 cup self-rising flour
7. Prepare As needed oil for frying

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Steps to make Fried Rabbit in a cast iron skillet:

1. Cut the rabbit up use every part. There is so little meat in any one area. The neck has a lot of meat and along the backbone so fry the whole cleaned rabbit.
2. Season well both sides except the ribbed area on the inside of ribcage. Heat the oil.
3. Dredge in the flour. Let the pieces rest in the flour for 5-7 minutes.
4. Fry the rabbit pieces. Save the belly for last to add. It is the thin lining between the front and back legs. It takes about 4 minutes per side to cook. It will take about 15 minutes to cook the pieces. So after about 8 minutes add the breaded rabbit bellies.
5. When done add to paper towels to absorb excessive amounts of oil.
6. Serve I hope you enjoy!!

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So that is going to wrap this up for this exceptional food fried rabbit in a cast iron skillet recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!