Simple Way to Make Quick Spinach and Mushroom Quiche

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spinach and mushroom quiche. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spinach and Mushroom Quiche is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Spinach and Mushroom Quiche is something that I’ve loved my whole life.

Spinach, mushrooms, feta, and Swiss cheeses fill this moist veggie quiche with flavor. Gently combine spinach, mushrooms, onion, and feta cheese in a separate bowl. Spread spinach-mushroom mixture in the prepared pie dish; top with half the. How to Make Spinach and Mushroom Quiche.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spinach and mushroom quiche using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and Mushroom Quiche:

1. Get 1 packages Mushrooms sliced
2. Make ready 1 bag of Spinach
3. Prepare 1/2 cup Chopped onions
4. Take 1/2 cup Mayonnaise
5. Take 1 cup Milk
6. Prepare 4 Eggs
7. Prepare 1 tbsp Cornstarch
8. Prepare 1 pinch Pepper
9. Make ready 4 oz Grated Swiss cheese
10. Prepare 4 oz Grated Monterey Cheese
11. Take 1 Pillsbury pie crust

This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. This veggie-filled breakfast will keep you full and happy. I'm a big fan of savory breakfast dishes and this Spinach Mushroom and Feta Crustless Quiche might be my new favorite! They said it was the best quiche they'd ever had.

Steps to make Spinach and Mushroom Quiche:

1. Preheat the oven to 325
2. Sauté the onions, mushrooms, and spinach in separate pans with olive oil
3. Combine all other ingredients in a bowl
4. Add the sautéed onions, mushrooms, and spinach to the mixture of other ingredients
5. Pour the mixture into the pie crust and bake for 40 minutes

I'm a big fan of savory breakfast dishes and this Spinach Mushroom and Feta Crustless Quiche might be my new favorite! They said it was the best quiche they'd ever had. Bisquick® Gluten Free mix crust topped with spinach and mushroom mixture for a tasty breakfast - perfect if you love French cuisine. A cheesy quiche with spinach and mushrooms. Toss in spinach and cook until just wilted.

So that’s going to wrap this up for this special food spinach and mushroom quiche recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!