Recipe of Favorite Easy mushroom spinach quiche

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy mushroom spinach quiche. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy mushroom spinach quiche is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy mushroom spinach quiche is something which I’ve loved my whole life.

Really great, precooked the mushrooms, onions and then wilted the baby spinach, but otherwise followed the recipe and it was really pretty easy to make. Spinach & Mushroom Quiche. this link is to an external site that may or may not meet accessibility guidelines. This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. This veggie-filled breakfast will keep you full and happy.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy mushroom spinach quiche using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy mushroom spinach quiche:

1. Take 1 9 inch pie crust
2. Take 2 cup spinch
3. Make ready 2 garlic, chopped
4. Take 1/2 onion, chopped
5. Make ready 1 cup mushrooms, finely chopped
6. Take 4 eggs
7. Get 1/2 grated parmesan cheese
8. Make ready 1 ground black pepper
9. Prepare 1 salt
10. Get 1/2 whole milk
11. Get 1 pinch ground nutmeg
12. Take 2 cup grated cheese(any)i used mixed
13. Make ready 1 tsp olive oil

Very easy quiche that uses fat-free yogurt, spinach, mushrooms and reduced fat swiss cheese. I find Alpine Lace reduced fat swiss in the deli at Wal-mart. Be sure that all moisture is out of spinach. This Spinach Quiche is easy to make and full of delicious flavor!

Instructions to make Easy mushroom spinach quiche:

1. Preheat oven to 350
2. Heat a pan. Add olive oil. Add garlic. Let it fry for a minute. Add onions and saute for couple of minutes.
3. Add mushrooms, a dash of salt and pepper and close the lid for 5 minutes. Now add half of the spinach and close the lid for another 5 minutes.
4. Open the lid and let the water evaporate
5. In a bowl add eggs, milk, salt, pepper nutmeg and Parmesan. Beat it.
6. Now on the pie crust add the remaining spinach. Then add the mushroom mixture. Now add the mixed grated cheese. Full this with the egg mixture. Now bake this for 45 minutes.
7. Let it cool for 15 minutes. Cut and serve.

Be sure that all moisture is out of spinach. This Spinach Quiche is easy to make and full of delicious flavor! You'll love the combination of spinach, sweet onion, mushrooms, and cheddar A good quiche can be served up for breakfast, brunch, lunch, or dinner. It's a complete meal with plenty of protein and veggies. This low carb spinach mushroom cheese quiche is quick and easy to prepare when you don't have a lot of time for dinner.

So that’s going to wrap this up for this special food easy mushroom spinach quiche recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!