Easiest Way to Make Any-night-of-the-week Sausage and Bean Stew

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, sausage and bean stew. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sausage and Bean Stew is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Sausage and Bean Stew is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook sausage and bean stew using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage and Bean Stew:

1. Take 125 g chicken sausages or other low fat / 4½ oz .
2. Get 100 g chick peas / 3½ oz .
3. Take 200 g tomato canned diced / 7 oz .
4. Get 80 g onion (sliced) / 3 oz .
5. Take 80 g broccoli frozen / 3 oz .
6. Take 100 ml chicken stock water cube (½) dissolved in boiling / 3½ fl . oz .

Steps to make Sausage and Bean Stew:

1. Cook the sausages on the broiler / grill or fry them in Spray2Cook until cooked through.
2. Put the chicken stock in a saucepan on high heat and add the beans, tomato, and broccoli.
3. Peel and slice the onion and microwave for 3 minutes before adding to the pan and turn down to simmer.
4. When the sausages are cooked chop into bite-size pieces and add to the pan.
5. Simmer until the broccoli is cooked to your taste then everything else should be good to go. Serve in a pasta dish.

So that is going to wrap this up for this exceptional food sausage and bean stew recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!