Step-by-Step Guide to Prepare Speedy EASY GULAB JAMUN recipe
by Barry Rodriquez
EASY GULAB JAMUN recipe
Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, easy gulab jamun recipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
EASY GULAB JAMUN recipe is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. EASY GULAB JAMUN recipe is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy gulab jamun recipe using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make EASY GULAB JAMUN recipe:
Prepare for sugar syrup
Get water
Prepare sugar
Prepare cardamom powder
Get Optional food colouring
Make ready Lemon juice
Take for the sweet
Get Milk powder (full cream for best results)
Make ready flour
Get baking powder
Get purified butter (ghee)
Take large egg (room temperature)
Instructions to make EASY GULAB JAMUN recipe:
In a pot, take the sugar and water and let it come to a light boil.
Quickly add the cardamom powder and stir in the lemon juice. And let it sit on a low heat till you get the sweets done.
To begin with the sweet, add the dry ingredients on a PLATE and mix gently.
Add in your set ingredients and knead softly. Be gently with it. You don’t want the dough to be hard.
Make small balls out of the dough. This will rise when you fry, so keep that in mind.
Heat up some oil and gently fry in the sweet. The goal is to keep the oil temperature stable. Not too hot not to cold.
Fry until golden brown and right when it’s done, strain it out of the oil and put it in the sugar syrup.
Let it sit there for 5 or 10 minutes till the sweet absorbs the syrup.
Garnish it with pistachio if you wish
Slurp up warm or cold.
So that is going to wrap this up for this special food easy gulab jamun recipe recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!