Recipe of Award-winning Marie biscuit sandwich dessert

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, marie biscuit sandwich dessert. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Marie biscuit sandwich dessert is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Marie biscuit sandwich dessert is something which I’ve loved my entire life.

Peek freans Marie biscuits •Haleeb cream•Comel for sweet•Chocolate cupcake•Cocoa powder•Vanilla essence•butter•Wipping cream. A Marie biscuit is a type of biscuit similar to a rich tea biscuit. It is also known as María, Mariebon, Мария and Marietta, amongst other names. Sri Lankan Marie buiscuit pudding- no bake dessert that you need to try. an easy and quick dessert that's fail-proof and a real crowd-pleaser.

To begin with this recipe, we must first prepare a few ingredients. You can have marie biscuit sandwich dessert using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Marie biscuit sandwich dessert:

1. Prepare 12 (3 packet) Peek freans Marie biscuits
2. Get 1 packet Haleeb cream
3. Make ready 1 tbs Comel for sweet
4. Make ready 2 Chocolate cupcake
5. Take 4 tablespoon Cocoa powder
6. Prepare 3 drops Vanilla essence
7. Make ready 100 gm butter
8. Prepare 2 tbs Wipping cream
9. Get 1 Ice cream cone

If you are searching for an easy dessert recipe, then this marie biscuit pudding is a perfect choice. It is so simple to prepare, the ingredients needed are easily available and the good thing is that it can be. This multi-story biscuit sandwich is layered with buttery, coffee-laced chocolate. Add fruit or flavouring according to your taste.

Steps to make Marie biscuit sandwich dessert:

1. In a chopper add Peek freans Marie biscuits and cocoa powder crumb them like powder set a side - In non-stick pan add butter and let it melt for 2 minutes you can do it in micro also
2. Combined biscuit and melted butter.. in a serving tray layer it (biscuits and butter) put it on freezer for 20 minutes to set it
3. Now in a chilled bowl (Steel bowl or glass bowl put it in freezer for 20 minute) add cream and comel and beat continuously for 20 minutes to fluff your normal cream..
4. Second layering: Now this fluffy cream mixture Spread on peek freans marie biscuit layer sprinkle cupcake crumbs and cocoa powder on top then again put in freezer for more 20 minutes to set it.. serve chilled with cone or ice cream….

This multi-story biscuit sandwich is layered with buttery, coffee-laced chocolate. Add fruit or flavouring according to your taste. Add coarsely crushed Maria biscuits to thicken and top off with whipped cream, fruit and wafers. Here's another biscuitty dessert that incorporates tropical fruits. Marie biscuits are dunkable cookies and they are best served with tea.

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