Recipe of Perfect Juicy Pasta (from homemade raw pasta)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, juicy pasta (from homemade raw pasta). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Juicy Pasta (from homemade raw pasta) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Juicy Pasta (from homemade raw pasta) is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have juicy pasta (from homemade raw pasta) using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Juicy Pasta (from homemade raw pasta):

1. Get For Raw Pasta (50 mins)
2. Make ready 1/2 cup multigrain flour
3. Make ready 1 cup white flour
4. Take 2 eggs
5. Get 1 tsp Salt
6. Prepare 1 tbsp black pepper
7. Take For Juicy Pasta (35 min)
8. Get 1 onion medium size
9. Take 1 capsicum medium sized
10. Get 1 inch ginger slices
11. Make ready 2 green chilli slices
12. Make ready 1 tbsp black pepper
13. Prepare 1 tsp salt
14. Prepare 3 tbsp canola oil
15. Prepare 1 tsp crushed oregano
16. Get as required water
17. Take For sauce (5 mins)
18. Make ready 5 tbsp tomato sauce
19. Make ready 2 tbsp soya sauce
20. Make ready 1 tbsp worcester sauce
21. Prepare 1 tsp sugar
22. Make ready 1 tsp salt
23. Take 2 tbsp corn flour

Instructions to make Juicy Pasta (from homemade raw pasta):

1. Pasta Sauce: Mix all ingredients for pasta sauce and keep aside.
2. Raw Pasta: Make an egg mix using salt, pepper and 1 tbsp water. Make one dough from white flour and one dough from multigrain flour using egg mix. Keep aside the doughs and unused egg mix if any. After half an hour, prepare one small dough using white one and put the brown one inside it. Make raw pasta adding white flour on it.
3. Juicy Pasta - Step 1: Take a medium size Pan, add water and 1 tsp white oil to make it boiled for 3 mins. When the water was boiling then add raw pasta in it. Cook for 2 mins in boiled water and strain the pasta washing it with normal water, keep the boiled pasta aside.
4. Juicy Pasta - Step 2: Add canola oil in a pan, add all vegetables and stir fry for 2 mins. Add salt and pepper. Add boiled pasta in it and cook for 3 mins in low flame. Add pasta sauce and cook in high flame for 3 mins, add required water to make a thick gravy. Add crust oregano and mix it well.
5. The Juicy pasta is ready. Serve hot.

So that is going to wrap it up with this special food juicy pasta (from homemade raw pasta) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!