Steps to Make Ultimate Juicy Chinese pasta

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, juicy chinese pasta. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Juicy Chinese pasta is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Juicy Chinese pasta is something which I’ve loved my entire life. They are nice and they look wonderful.

We have already prepared Pasta in tomato sauce, Pasta in white sauce & Pasta pink sauce. Here is one more pasta recipe prepared in Indo Chinese Style. Chinese Pasta Salad is filled with lettuce, pasta noodles, chicken, fried wontons, and more, all tossed in a delicious homemade dressing. This is not your traditional pasta salad dish!

To get started with this particular recipe, we must prepare a few ingredients. You can cook juicy chinese pasta using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Juicy Chinese pasta:

1. Take Boiled spiral Machroni
2. Take 1 chopped capsicum
3. Make ready 1 carrot
4. Prepare 1 boiled potatoes
5. Make ready Half cup boiled beans
6. Take Half kg Boneless chicken
7. Make ready 1 ts vinegar
8. Get 2 ts ketchup
9. Prepare 1 ts soya sauce
10. Make ready 1 ts chilli sauce
11. Prepare to taste Salt
12. Prepare 1 ts black pepper
13. Take 1 ts oil
14. Take #referby #saimaSameerAli

Today we are making 面疙瘩汤, it is like a homemade Chinese style shaped pasta soup. It is so easy to make. Chinese Chicken and Rice - all made in one pot! It tastes like fried rice and Chinese Marinated chicken, plus plenty of greens to make a complete meal!

Instructions to make Juicy Chinese pasta:

1. Boiled Machroni.
2. Boiled potatoes and green beans in another pan.
3. Take a frying pan, put 1 ts of oil. Heat it then fry chopped capsicum and carrots,
4. Now add boiled potatoes and beans in other vegetable and lightly fried them. Turn off the flame.
5. Another pan fry boneless chicken with vinegar, salt and blackpaper, turn off the flame with chicken properly cooked
6. Now add chicken in the vegetable,
7. Add all spices and ketchup in it. Slightly mix them and add boiled Machroni in it.
8. Put green chillies at the top and put off the lid for 5 minutes for steaming.
9. Mix them slightly and enjoy the juicy fried Chinese Machroni

Chinese Chicken and Rice - all made in one pot! It tastes like fried rice and Chinese Marinated chicken, plus plenty of greens to make a complete meal! Copy and paste content instead of just linking to it. Please do not make the entirety of your copypasta your title with only a link to the source in the self post. Your title should be a quote from the pasta or.

So that is going to wrap this up with this special food juicy chinese pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!