Recipe of Award-winning Yakisoba

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, yakisoba. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Yakisoba (Japanese: 焼きそば [jakiꜜsoba]), "fried noodle", is a Japanese noodle stir-fry dish. Usually soba means buckwheat, but soba in yakisoba means Chinese noodles (Chuuka soba) made from wheat flour, and are typically flavored with a condiment similar to Worcestershire sauce. Yakisoba is a classic Japanese stir fry noodles with pork and vegetables seasoned with sweet & savory sauce similar to Worcestershire sauce. Yakisoba noodles look similar to ramen noodles, but they are slightly different.

Yakisoba is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Yakisoba is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have yakisoba using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yakisoba:

1. Get 500-600 g Yakisoba Noodles *OR transform Dry Spaghetti into Yakisoba Noodles
2. Get *See https://cookpad.com/uk/recipes/9119892-bi-carb-soda-transforms-spaghetti-into-chinese-style-noodles
3. Get 2 Tablespoons Oil
4. Take 200 g Thinly Sliced Pork
5. Get 5-6 leaves Cabbage
6. Make ready 200 g Bean Sprouts
7. Get 1/2-1 Carrot
8. Make ready 1/2-1 Capsicum
9. Get Yakisoba Sauce *often comes with the Yakisoba Noodles
10. Make ready Salt
11. Get Pepper
12. Make ready Aonori (Green Nori Flakes) *Optional

Yakisoba (焼きそば) is the Japanese version of stir-fried noodles. Yakisoba is known as one of the popular street foods in Japan. You will always find Yakisoba stalls wherever festivals are held. Yakisoba is Japanese stir fried noodles.

Instructions to make Yakisoba:

1. Prepare all vegetables and pork. Cut vegetables into strips and slice Pork thinly.
2. Heat oil on a large hotplate or a large frypan. Stir fry the Pork and Vegetables and add Salt and Pepper to taste.
3. Once the Pork is cooked. add the Noodles and toss everything on the hotplate to mix it well.
4. Add the sauce, toss again and sprinkle some Aonori if you have. (I didn't have it when I took this photo.)

You will always find Yakisoba stalls wherever festivals are held. Yakisoba is Japanese stir fried noodles. Yakisoba is a great light or quick meal. Yakisoba is a Japanese noodle stir-fry consisting of vegetables and sometimes meat, served as either a Vegetable Yakisoba: Recipe Instructions. In a small bowl, mix together the Mizkan Mirin, Mizkan.

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