Step-by-Step Guide to Prepare Speedy Texmex beef enchiladas

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, texmex beef enchiladas. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Texmex beef enchiladas is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Texmex beef enchiladas is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook texmex beef enchiladas using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Texmex beef enchiladas:

1. Make ready 2 packs Ground beef
2. Make ready 1 whole Onion
3. Prepare 1 whole Bell peppers
4. Make ready 4 cans Enchiladas sauce
5. Prepare 4 packs Taco cheese
6. Prepare 18 Corn tortillas this is the 3 layers you can use more
7. Get 2 tablespoon Garlic powder
8. Make ready 2 tablespoon onion powder
9. Make ready 2 tablespoon cumin
10. Get 1 tablespoon Paprika
11. Get 2 tablespoons salt

Instructions to make Texmex beef enchiladas:

1. Cook ground beef, onion, bell peppers together. Once ground beef turns brown and done. Drain the grease from the meat.
2. Once the meat is drained put it back in the pot and add the enchiladas sauce, paprika, cumin, onion powder and garlic powder. Salt for taste. Bring everything to a boil then put it on medium heat for 15 to 20 minutes.
3. While the ground meat is cooks start frying the corn tortillas on both sides.
4. Now it's layering time. Put a little of the enchiladas sauce at the bottom of your pan so the corn tortillas don't stick. Then place the corn tortillas, (put then side by side I used three on each side) then the ground beef mixture then the cheese and repeat.
5. Turn the oven on 350. Place the dish in the oven for 15 to 20 minutes or until the cheese start bubbling.
6. Take it out the oven and let it sit for 30 minutes. It will be easier to cut this way. Now we are ready to eat. 😋😋😋

So that’s going to wrap this up with this special food texmex beef enchiladas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!