Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef enchiladas. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Enchiladas is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Beef Enchiladas is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have beef enchiladas using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Beef Enchiladas:
Get 1 lb Ground beef
Make ready 1 medium onion, chopped (1/2 cup)
Get 1/2 cup sour cream
Get 1 cup shredded cheddar cheese
Take 2 tbsp parsley flakes
Get 1/4 tsp pepper
Get 1/3 cup chopped bell pepper
Make ready 2/3 cup water
Get 1 tbsp chili powder
Prepare 1/2 tsp dried oregano
Make ready 1/4 tsp ground cumin
Prepare 2 Green chilies (optional)
Make ready 1 clove garlic (finely chopped)
Take 15 oz can tomato sauce
Prepare 8 or more corn tortillas
Instructions to make Beef Enchiladas:
Preheat oven to 350°F Fahrenheit
Cook beef and onion til beef is brown, drain.
Stir in sour cream, cheese, parsley, and pepper. Cover and remove from heat
In 2 quart saucepan, heat remaining ingredients to boil, them simmer 5 minutes.
Microwave tortillas to ensure they roll without tearing, then dip each tortilla into sauce mixture (cover both sides)
Spoon about 1/4 cup of meat mixture into tortilla, roll up. Continue with the others.
Place, seam down, into an oven safe baking dish.
Pour remaining sauce over enchiladas. Cover with cheese.
Bake 20 minutes, or until cheese is bubbly.
So that is going to wrap it up with this special food beef enchiladas recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!